Buffalo Chicken Taquitos
This recipe is: Free of gluten, dairy, soy, eggs and nuts.
Hello All!
Before I get into this deliciousness… I wanted to remind you all that there is an Instagram giveaway going on right now! Oh this is your first time hearing about it? Maybe you should sign up for the newsletter so you’d be in the loop! :) Just go to my Instagram @eatordrink and look at the most recent post that says giveaway to enter.
Ok, on with the show! This recipe is so easy but would definitely impress at a party. Isn’t that the best? Having a recipe that looks complicated, but really only took you a few steps to throw together. That’s an ideal party dish if you ask me.
The texture is so great. Typically taquitos are fried but these are baked. I found baking to be easier and of course healthier. They still get super crispy in the oven! The flavor is bomb too, love the Frank’s hot sauce. It’s not too spicy but is super flavorful like buffalo chicken wings. If you have another buffalo hot sauce you like, do it up with that!

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